From the monthly archives:
Sometimes things just fall in your lap and you have NO idea where they came from. But mine is not to question why… Remember the Calcotada I told you about? Where you eat giant onions dipped in pepper and almond sauce (Romesco)? Well, a few weeks ago in Dénia, we were walking along an area [...]
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It never ceases to amaze me how many incredible things there are in Spain that we Americans don’t know anything about. Las Fallas is definitely in that category. In March of every year, in Comunidad Valenciana (the “state” of Valencia) on the Mediterranean coast, giant statues, anywhere from 5 to 50 feet tall and made [...]
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Tio (that handsome Spanish Bull) invites YOU and your friends to experience Spain with us! Whether you prefer a more local experience -- and want to join us in Colorado -- or you want to meet us at Salvador Poveda Bodega in Alicante, you'll learn to cook local specialties, and the wines that pair with them perfectly. You don't want to miss this! Click here for more.
After a grueling series of classes where we had to taste and evaluate dozens of wines (tough work!), we are happy to report that we passed both the written and practical exams and are now qualified to serve wine to the Queen! (eek!)
